3 slices bacon cut up small and fried crisp
2 bananas cut in slanting slices
1 ripe avocado sliced
Any fancy lettuce mix preferably including Valeska’s
Palm Beach Rocket Cress

Dressing:
4 tbsp olive oil
2 tbsp lemon juice
1 clove garlic, crushed
½ tsp sugar

Shake the dressing ingredients in a jar. Take a Leonie Arnold platter. Throw the lettuce onto the platter. Arrange banana and avocado. Sprinkle over bacon. Slosh over the dressing and take onto the deck to eat.

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